A terrace. The sea ahead, Portofino on the horizon, the breeze coming from the gulf.
Aria | Restaurant is open every day for lunch, from April to the end of October, with a menu created by Chef Matteo Armanino around the balance of the territory, sea and land, selected raw materials, and desserts prepared every morning.
A one-hour break that is worth the trip. Reservations are mandatory.
Sea and land in balance, as this coast demands. Dishes that change with the season, local raw materials, and daily desserts to conclude with something unexpected.
Aria | Restaurant is adults only. Reservations are mandatory.
Chef Matteo Armanino leads the kitchen. From bread-making to pasta processing, to the pursuit of the perfect dessert, nothing is left to chance. The brigade, united and inspired, is the means to create a daily offering that changes with the season and what the territory provides.
YOUR LUNCH WITH A SEA VIEW
